让老公始终自信 紫菜虾米汤 材料:紫菜20克、虾米50克、生姜2片 做法:紫菜用清水略泡,虾米以温水洗净。在镬上加入清水1250毫升(约5碗量)和姜,武火煲沸下虾米、紫菜稍滚,调入葱花、盐和麻油便可。
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